Boosting Resilience at Biocoop Ștefan cel Mare through Agroecology and Smart Technology [Practice Abstract]
The experience at Biocoop Ștefan cel Mare shows that the UN Food Systems Summit goals are achievable at the farm level today. By combining the "old wisdom" of biodiversity with ‘new tools’ of technology, farmers can build a business that is both environmentally regenerative and economically thriving.
Biocoop Ștefan cel Mare farm employs a circular bio-economy model integrating plant and livestock systems, using manure as fertilizer to reduce external inputs. They practice complex bio-diversified crop rotation with core crops like corn and wheat, alongside nitrogen-fixing plants like peas, to maintain soil fertility and focus on high-value organic produce meeting EU standards.
The farm utilizes technology such as precision seed drills and mechanical cultivators for weed management and digital traceability for product transparency, while also implementing naturebased solutions to enhance ecological resilience and natural pest control.
At Biocoop Ștefan cel Mare, water management is treated as a financial investment. By combining precision irrigation technology with soil-building agroecological practices, the farm has created a buffer against drought. For the practitioner, this means lower water bills and protected yields during dry spells. Improving soil structure through organic matter allows the farm to 'store' rainfall for weeks longer than neighbouring conventional farms, reducing the need for expensive pumping.
Geographical location: Romania
Keywords: Biodiversity, Socio economic resilience
Country: Romania
