Effects of Legumes and Fertilizer on Nitrogen Balance from Intact Leys and After Tilling for Subsequent Crop [Scientific Paper]

Authors: Nyfeler, D., Huguenin-Elie, O., Frossard, E., Lüscher, A., 2024. Effects of legumes and fertilizer on nitrogen balance from intact leys and after tilling for subsequent crop. 

First published in: Agriculture, Ecosystems & Environment 360, 108776



Highlights: 

  • Grass-clover mixtures are highly productive with little risk of nitrate leaching.

  • Symbiotic N fixation buffers N inputs in mixtures, which results in N balances close to zero.

  • With grass-clover mixtures, the risk of nitrate leaching remained low at a total N input of 380 kg per hectare and year.

  • The risk of leaching was no greater with the mixtures than with the pure grass swards, even after tillage.

  • With a highly positive N balance, the increase in leaching may not appear until the third year.


Keywords: Arable, Climate change, Reduced tillage, Transdisciplinary research

Country: EU


Previous
Previous

Farmers' perceptions of permanent grasslands and their intentions to adapt to climate change influence their resilience strategy [Scientific Paper]

Next
Next

Diversification increases the resilience of European grassland-based systems but is not a one-size-fits-all strategy [Scientific Paper]